Desi Corner Menu
At Desi Corner Menu, located at 1012 S Broadway, Edmond, OK, you'll find a variety of flavorful dishes that transport you straight to the heart of traditional South Asian cuisine. Whether you're in the mood for spicy curries, tender kebabs, or warm, fluffy naan, this menu has something for everyone. Each dish is prepared with authentic ingredients, promising to delight your taste buds and introduce you to bold, vibrant flavors. From rich biryanis to savory vegetarian options, every bite offers a taste of something truly special. So, if you're looking for a satisfying meal that brings comfort and excitement to your plate, you’ll definitely want to explore the wide selection of delicious options waiting for you here.
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Desi corner specials
Vijayawada Chicken Pulav
Spl Chicken Fry Pulav
Mutton Kheema Briyani
Paneer Kheema Biryani
Chicken Chukka Pulav
Chicken Chukka Biryani
Mutton Kheema Pulav
Pastries
Butterscotch Pastry
Chocolate Oreo Pastry
Mango Pastry
Black Forest Pastry
Chocolate Biscoff Mousse Cup
Tiramisu Mousse Cup
Cake(Large)
Cake(Small)
Millet Cookies
Nan Kattai
Pineapple Pastry
Dil Pasand
Jam Cookies
Rasmalai Pastry
Chocolate Pastry
Strawberry & Pista Pastry
Apricot Delight Mousse Cup
Kesar Badam Milk Cake
Chocolate Brownie
Veg Appetizers
Baby Corn PepperfrY
Baby corn is coated in a spiced batter, deep-fried, and tossed in a flavorful Manchurian sauce, creating a crunchy and tangy appetizer.
Chilli Baby Corn
Chilli Baby Corn is a Chinese-inspired dish featuring tender baby corn stir-fried in a spicy and tangy sauce with bell peppers and onions, creating a flavorful and crunchy appetizer.
Chilli Gobi
Chilli Gobi is a popular Indo-Chinese dish where cauliflower florets are coated in a spicy and tangy sauce, creating a flavorful and crunchy appetizer.
Chilli Panner
Chilli Paneer is a Chinese-Indian fusion dish where paneer (cottage cheese) is stir-fried with colorful bell peppers, onions, and a spicy, tangy sauce, creating a delectable and flavorful appetizer.
Chilli Water Chesnut
Water chestnuts are stir-fried in a spicy and tangy sauce, offering a crunchy and flavorful appetizer or side dish.
Gobi 65
Gobi 65 is a South Indian appetizer where cauliflower florets are marinated, deep-fried, and coated in a spicy and flavorful seasoning, creating a crispy and delicious snack.
Gobi Manchurian
Cauliflower florets are coated in a spiced batter, deep-fried, and tossed in a flavorful Manchurian sauce, resulting in a crispy and tangy appetizer.
Panner 65
Soft Indian cottage cheese sautéed in special 65 sauce.
Vegetable Manchurian
Vegetable dumplings are deep-fried and coated in a tangy and savory Manchurian sauce, creating a flavorful and satisfying appetizer.
Baby Corn Manchurian
Lightly battered baby corn sautéed in Manchurian sauce.
Mushroom Pepperfry
fresh mushrooms sautéed to perfection with aromatic spices and a generous dose of cracked black pepper, delivering a burst of flavors in every bite."
Paneer Pepperfry
succulent paneer cubes tossed with a symphony of spices and abundant cracked black pepper, creating a tantalizing fusion of flavors and textures."
Paneer Majestic
A decadent South Indian dish featuring succulent paneer cubes coated in a rich and creamy sauce infused with aromatic spices, delivering a burst of flavors with every bite."
Chennai Chili Paneer
Crispy paneer cubes fried to golden perfection,, seasoned with aromatic spices inspired by Chennai's vibrant cuisine, offering a delightful crunch and burst of flavor
Chennai Chili Gobi
Crispy cauliflower florets fried to perfection, seasoned with aromatic spices inspired by Chennai's vibrant cuisine, offering a delightful crunch and burst of flavor
Chilli Mushroom
Mushroom Manchurian
Non Veg Appetizers
Chicken 555
Chicken 555 is a popular Indian appetizer where chicken pieces are marinated in a spicy blend of 55 different ingredients and deep-fried to create a flavorful and crispy dish.
Chilli Chicken
Chilli Chicken is a dish where succulent chicken pieces are stir-fried in a spicy and tangy sauce with bell peppers and onions, resulting in a delicious and aromatic entrée.
Andhra Chicken 65
Chicken 65 is a spicy dish where marinated and deep-fried chicken pieces are seasoned with a blend of aromatic spices, creating a popular appetizer or snack.
Chicken Manchurian
Chicken Manchurian is a dish featuring crispy fried chicken balls tossed in a flavorful and tangy Manchurian sauce.
Chicken Pepper Fry
Chicken Pepper Fry is a South Indian dish where succulent chicken pieces are marinated and sautéed with aromatic spices and black pepper, creating a spicy and flavorful preparation.
Chicken Mejastic
"Chicken Majestic: A South Indian delicacy where bite-sized chicken pieces are marinated, deep-fried, and coated in a luscious and flavorful sauce, creating a majestic burst of taste."
Chicken Lolipop (Dry)
"Savor the crispy perfection of Dry Chicken Lollipops, where marinated drumettes are deep-fried to golden goodness, offering a delicious and flavorful appetizer."
Guntur Chicken
"Guntur Chicken: A spicy Andhra specialty where chicken is infused with the bold flavors of Guntur red chilies, offering a fiery and aromatic culinary delight.
Appolo Fish
"Appolo Fish: A savory South Indian dish featuring fish marinated, coated with spices, and deep-fried to golden perfection, creating a delightful and flavorful culinary delight."
Goat Pepper Fry
Tender goat meat expertly sautéed with onions, infused with aromatic spices and a generous sprinkle of cracked black pepper, offering a tantalizing blend of flavors and textures
Tawa Fish Fry
Fresh fish fillets marinated in aromatic spices, seared to perfection on a hot griddle, with a delightful charred flavor
Chennai Chili Chicken
Succulent chicken pieces marinated, battered, and fried to crispy perfection in a spicy Chennai chili seasoning, offering a delightful fusion of crispy texture and fiery flavor,
Chennai Chili Shrimp
Succulent shrimp marinated, battered, and fried to crispy perfection in a spicy Chennai chili seasoning, offering a delightful fusion of crispy texture and fiery flavor,
Chennai Chili Fish
fish fillets marinated, battered, and fried to crispy perfection in a spicy Chennai chili seasoning, offering a delightful fusion of crispy texture and fiery flavor,
Mutton/Goat Ghee Roast
Tender mutton pieces delicately sautéed with aromatic onions in rich ghee, infused with a spicy masala blend, creating a flavorful symphony of succulent meat and caramelized onions,
Mutton/Goat Chukka Boneless
Marinated Boneless goat sautéed in Chef Special pepper sauce.
Shrimp Pepper Fry
Tender shrimp seasoned with black pepper and aromatic spices, sautéed to perfection, delivering a burst of flavor with every bite..
Chicken Lolipop (Wet)
ucculent chicken wings transformed into lollipops, coated in a traditional sauce crafted from secret spices and tangy flavors, delivering a perfect balance of sweet, savory, and spicy notes in every bite
Egg Pepperfry (3egg)
Chili Egg
Egg Podimas(3egg)
Veg Curries
Malai Kofta
vegetable dumplings in herb & spices with a touch of cream.
Vegetable Korma
Mix Veg Korma is a flavorful Indian curry made with assorted vegetables cooked in a creamy and aromatic coconut-based gravy.
Dal (Tadka)
Dal Tadka is a traditional Indian lentil dish featuring cooked yellow lentils tempered with aromatic spices like cumin, mustard seeds, and garlic.
Panner Butter Masala
Paneer Butter Masala is a luscious Indian dish where paneer (cottage cheese) cubes are simmered in a velvety tomato and cashew-based gravy, enriched with butter and cream.
Panner Tikka Masala
Paneer is basically what tofu wants to be. It is cubed cheese protein
Kadai Panner
Kadai Paneer is a flavorful Indian dish where paneer (cottage cheese) is cooked with bell peppers, onions, and a blend of aromatic spices in a wok-style kadai
Palak Panner
paneer with spinach sauce & cream
Mushroom Chettinadu
Mushroom Chettinadu is a South Indian delicacy characterized by mushrooms cooked in a spicy and aromatic Chettinad masala, offering a rich and flavorful dish.
Vegetable Chettinadu
Vegetable Chettinadu is a South Indian dish featuring assorted vegetables cooked in a spicy and flavorful Chettinad masala, creating a rich and aromatic curry.
Channa Masala
garbanzo beans cooked with onions, tomatoes and spices
Gutti Vankaya Masala
Gutti Vankaya Masala is a South Indian specialty where brinjals (eggplants) are stuffed with a flavorful spice blend and cooked in a rich and aromatic masala curry.
Sambar
Sambar is a South Indian lentil-based stew, enriched with tamarind, vegetables, and a unique blend of spices, creating a flavorful and comforting dish.
Dal Makhani
slow simmered black lentils with garlic and tomatoes
Kadai Veg
Assorted vegetables cooked with colorful bell peppers, onions, and aromatic spices in a rich tomato-onion based gravy,
Palak(Spinach) Vegetable Curry
A luscious blend of fresh spinach (palak) and seasonal vegetables simmered in a rich, creamy sauce, infused with aromatic spices,
Palak(Spinach) Channa
spinach (palak) and wholesome chickpeas (channa) simmered in a velvety, creamy sauce, enriched with aromatic spices,
Chettinad Paneer
paneer cubes simmered in a flavorful Chettinad-style curry, boasting a rich blend of aromatic spices, coconut milk
Non Veg Curries
Kadai Chicken
Tender chicken cooked with colorful bell peppers, onions, and aromatic spices in a rich tomato- onion based gravy,
Chicken Korma
Tender chicken pieces cooked in a rich and creamy gravy, flavored with aromatic spices,
Chicken Tikka Masala
A creamy and aromatic tomato-onion based sauce, enriched with a blend of spices and bell peppers onion , providing the perfect backdrop for tender pieces of chicken tikka,
Chicken Chettinadu
Tender chicken cooked in a rich and spicy gravy, infused with the flavors of roasted spices, coconut, and curry leaves, offering a bold and aromatic flavour
Gongura Chicken Curry
Tender chicken cooked in a tangy and flavorful gravy made with gongura (sorrel) leaves, tomatoes, and aromatic spices,
Fish Curry
tender fish fillets simmered in a fragrant coconut milk base, infused with a medley of South Indian spices, curry leaves, and tangy tamarind,
Gongura Goat
tender mutton cooked in a tangy and flavorful gravy made with gongura (sorrel) leaves, tomatoes, and aromatic spices
Mutton/Goat Chettinadu
Tender mutton cooked in a spicy and aromatic gravy, featuring the distinct flavors of roasted spices, coconut, and curry leaves, offering a bold and flavorful dish
Kadai Lamb
Tender boneless lamb cooked with colorful bell peppers, onions, and aromatic spices in a rich tomato-onion based gravy,
Lamb Tikka Masala
A creamy and aromatic tomato-onion based sauce, enriched with a blend of spices and bell peppers onion , providing the perfect backdrop for tender boneless pieces of lamb ,
Gongura Shrimp
Succulent shrimp cooked in a tangy and flavorful gravy made with gongura (sorrel) leaves, tomatoes, and aromatic spices
Egg Chettinadu
boiled egg cooked in a rich and spicy gravy, infused with the flavors of roasted spices, coconut, and curry leaves, offering a bold and aromatic flavour
Mogalai Chicken Curry
A regal delight from the Mughal era, featuring tender chicken pieces cooked in a rich and aromatic gravy, infused with a blend of fragrant spices, creamy yogurt, and nutty undertones, offering a luxurious taste of culinary royalty."
Butter Chicken
Butter chicken also called chicken makhani. It's a rich tomato and onion based creamy sauce mixture with Indian spices.
Butter Lamb Masala
A rich and creamy tomato-onion based sauce infused with aromatic spices and butter, offering a luscious and flavorful base for tender boneless lamb
Butter Shrimp Masala
Juicy shrimp cooked in a rich and creamy tomato-onion based sauce infused with aromatic spices and butter, offering a luscious and flavorful base
Shrimp Tikka Masala
Juicy shrimp cooked in a rich and creamy tomato-onion based sauce along with colorful bell peppers infused with aromatic spices and butter, offering a luscious and flavorful base
Hydrabadi Chicken Masala
Tender chicken cooked in a rich and aromatic gravy, featuring flavors of onions, tomatoes, and a blend of traditional spices, offering a royal and flavorful dish from the culinary heritage of Hyderabad."
Hydrabadi Goat Masala
Tender mutton pieces cooked in a rich and aromatic gravy, featuring a blend of traditional Hyderabadi spices, onions, and tomatoes
Mogalai Lamb Curry
Kadai Shrimp
juicy shrimp cooked with colorful bell peppers, onions in a flavorful blend of spices, including cardamom, cloves, and cinnamon in a rich tomato-based gravy,
Flavoured/Fried Rice
Lemon Rice
Vegetable Fried Rice
Shezewan Veg Fried Rice
Egg Fried Rice
Shezewan Egg Fried Rice
Chicken Fried Rice
Shezewan Chicken Fried Rice
Wok sauteed rice with chicken, eggs, soy sauce and schezwan sauce garnished with spring and onion.
Shirmp Fried Rice
Shezewan Shirmp Fried Rice
Noodles
Vegetable Noodles
Veg Noodles Noodles with Carrot, Capsicum, vinegar, soya sauce, black pepper and chilli sauce.
Shezewan Veg Noodles
Noodles cook with Vegetables, Carrot, Capsicum, medium onion, vinegar, soya sauce, black pepper, ketchup, chilli sauce and schezwan sauce
Egg Noodles
Shezewan Egg Noodles
Boiled noodles cook with Egg, Carrot, Capsicum, medium onion, vinegar, soya sauce, black pepper, ketchup, chilli sauce and schezwan sauce.
Chicken Noodles
Noodles tossed with Chicken, Eggs, Shredded Carrot, Capsicum, vinegar, soya sauce, black pepper and chilli sauce.
Shezewan Chicken Noodles
Tandoori
Tandoori Chicken Full
Chicken Tikka Kabab
Chicken tikka are boneless pieces of chicken, marinated in spiced yogurt, threaded on a metal skewer and cooked on live charcoal.
Panner Tikka Kabab
Tandoori Chicken Half
Malai Paneer Kabab
Malai Chicken Kabab
Tandoor Fish (Pomfret)
Marinated Pomfret cooked in tandoori oven.
Breads
Plain Naan
Plain Naan bread freshly made in the clay Oven
Butter Naan
Special bread baked in a clay oven with butter.which is delicious. Oh My!
Garlic Naan
Special bread topped with garlic and baked in a clay oven. And the touch with butter, you will love it.
Bullet Naan
Onion Kulcha
South Indian Parota(1pcs)
Chapathi(1pcs)
Biryani's
Vegetable Dum Biryani
Mixed Vegetables marinated in Hyderabadi style with Biryani spices, fried onions and yogurt then slow cooked in Traditional DUM Style. This order comes with Raita and Saalan.
Panner Biryani
Panner 65 Biryani
Egg Biryani
Chicken Dum Biryani
Most popular and Traditional Hyderabadi Spiced Chicken marinated with home made spices, Yoghurt and Rice Dum cooked to perfection as per traditional recipes. Accompanied with Raita and Saalan.
Gongura Chicken Biryani
Chicken marinated in Hyderabadi style. Gongura leaves are tangy/sour herbs native to Andhra Region in India. The sourness coupled with the Spicy Biryani complements the taste into a Unique Flavorful Experience. BEST SELLER ALERT!
Vijayawada Boneless Biryani
Spiced Boneless chicken Biryani topped with a personal serving of 'spicy-crispy' boneless chicken garnished on the Biryani. Its almost like a personal serving of Appetizer. Accompanied with Raita and Saalan
Spl. Boneless Biryani
Most popular and Traditional Boneless spiced chicken marinated with home made spices, Yoghurt and Rice Dum cooked to perfection as per traditional recipes. Accompanied with Raita and Saala
Goat Dum Biryani
GOAT (Tender pieces) marinated in Hyderabadi style with Biryani spices, Yoghurt and Rice Dum cooked to perfection as per traditional recipe. Accompanied with Raita and Saalan.
Shirmp Biryani
Spicy Shrimps, Pan sautéed and marinated in Hyderabadi style Sauce with Biryani Basmati rice. An authentic Biryani. Accompanied with Raita and Saalan
Gongura Goat Biryani
Goat/Muttton Kheema Briyani
Kheema Biryani or Mutton Kheema Biryani is a subtly spiced Biryani that combines perfectly cooked, flavorful minced meat with Indian spices.
Gutti Vankaya Briyani
Paneer Kheema Pulav
Paneer Kheema Biryani
Chicken Chukka Pulav
Chicken Chukka Biryani
Mutton Kheema Pulav
Rice
White Rice
Curd Rice
Tamarind Rice
Lemon Rice
Sambar Rice
Bisibelabath
Soups
Tomato Soup
Chicken Soup
Mutton Soup (BONE IN )
Beverages
Mango Lassi
Indian Tea Big Size
Indian Coffee
Coke
Chikoo Milkshake
Desserts
Gulab Jamun
A round donut type dessert soaked in rose flavored sugar syrup.
Rasamalai
3 pieces. Rasmalai is a dessert originating from the Indian subcontinent. Rasmalai is flattened milk solid dumplings soaked in clotted cream flavored with cardamom and Saffron. Might Contain Nuts
South indian Tiffin & Dosas
Plain Dosa
Masala Dosa
Thin crepe filled with spiced potatoes and onions. Served with sambar and chutneys.
Ghee Dosa
Ghee Masala Dosa
Podi Dosa
Podi Masala Dosa
Benne Dosa
Medhu Vada
Sambar Vada
Ghee Karam Dosa
Onion Dosa
Incredibly delightful and flavourful dosa loaded with a strong pungency on onions and spices.
Onion Masala Dosa
Plain Uttapam
Onion Uttappam
Onion Chilli Uttappam
Idlly
A soft, fluffy, and spongy dish prepared with combining rice and lentil batter. Served with three chutneys and sambar
Sambar Idly
Ghee Podii Idly
Poori With Potato Masala
Poori With Channa Masala
Parotta(2pcs) With Veg Salna
Parotta(2pcs) With Chiken Curry
Parotta(2pcs) With Mutton Curry
Veg Kothu Parotta
Egg Kothu Parotta
Chicken Kothu Parotta
Mandi’s
1 Pcs Juicy Chicken Mandi
Extra Juicy Chicken Piece (1no)
1 Pcs Paneer Mandi
Extra Regular Chicken Piece
1 Pcs Regular Chicken Mandi
Snacks
Veg Samosa(2)
Mashed Potato Wrapped in Savory pastry served with Mint or Tamarind Chutney. Savor this with a Sautéed Green Chili.
Onion Samosa
Extras
Raitha
Mayo
Onions
Ready to order? Kerbside pickup, delivery and dine-in are all available. 📞 +1 405-562-3555